Kitchen Boning Chef Knife Stainless Steel

1. Multi-purpose boning knife: This handmade boning knife is classified as a multi-purpose kitchen knife. This bone knife almost meets all the chef's requirements for the knife. The extremely strong and durable blade can be used to cut pigs, chickens, ducks, fish, vegetables, etc.

2. Professional Bone Knife for Meat Cutting: This professional bone knife is made of high-quality high-carbon stainless steel. High-strength blades provide incredible edge retention, rust and corrosion protection for sturdy blades.

3. The deboning knife will help you make a perfect cut. Properly maintain after each use, keep the deboning knife clean and dry, and use it for a long time.

4. Ergonomic Handle：our boning knife is ergonomic-comfortable design handle, not only durable, non-slip, but also easy to clean, comfortable and beautiful. The boning knife will not feel tired after long-term use, and the most important thing is to make cooking fun.